Our diverse Menu offers something for everyone including tremendous flexibilities for those with food allergies and certain diet requirements. We are best known for our fresh high quality seafood, hand trimmed steaks and popular chicken dishes. Our complete menu is offered all day with lunch and dinner specials and a complete selection of appetizers, sandwiches, soups, salads, pizza, pub fare and entrees. Over the last 17 years our menu has evolved based on customer feedback and popularity of offerings.
Several items have been on our menu since we opened our doors in 2000 and to this day remain some of the most popular selections like Baked Stuffed Haddock, Pastry Baked Chicken and our Blazer Steak just to name a few. We strive to provide a great customer experience and are best known for delivering a high quality and consistent product every time. We eagerly accommodate most dietary restrictions and those with food allergies our staff is well rehearsed and ready to accommodate.
We have gluten-free pasta, breads and pizza crust available to enhance our menu offerings for those with respective allergies. We make it very easy to substitute healthy vegetables for starches in pursuit of making almost any offering a better fit for our patrons. In the end we will do whatever is in our capabilities to insure things are just the way you like them.
Please note without exception we do not allow food, beverage, desserts or any other consumable product in the restaurant. The State of NH requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.